A dignified experience in the Gourmet-Restaurant “Post Gourmet Stube”

During the main season till mid/end of August we keep our Post Gourmet Stube closed. Concerning reservations after the 22th August 2015 please call us: +43 5673 2281-0

A Gourmet Restaurant with a perky character

Exciting, impulsive, and yet so linked with classical noblesse. A sense of pleasure which you can enjoy with all of your senses. Different, new, and always with a dash of spontaneity. Always combining a little bit of feeling for the homeland, for well-travelled gourmets, for experienced connoisseurs who perceive a fresh breath of wind here. This is where Tyrol tastes unique. Alpine tradition celebrates successful new incarnations to first-class award-winning standards. The whole composition comprises 4, 5, 6, or even 7 courses, combining together all nuances of fine cuisine. 

Vinous temptations in the Post Gourmet Stube

Vinous temptations in the Post Gourmet Stube certified sommelier Markus Saletz enriches the Post cuisine with a remarkable selection of premium wines from Austria and all over the world. He has been well known for a long time for his expertise and experience, for his feel for trends, and for his love for the great classics. His wine selection comprises some 800 entries, each chosen with much consideration. This is just another reason why you should let yourself be spoiled in the Alpine Luxury Gourmet & SPA Hotel Post in Lermoos at the Zugspitze, a place that has played host to royalty.